Description
A juicy British beef topside joint topped with a creamy mushroom duxelle and garlic, olive oil and herb crust.
A juicy British beef topside joint topped with a creamy mushroom duxelle and garlic, olive oil and herb crust.
Weight | 0.000 kg |
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Beef topside(85%), Mushroom Duxcelle (12%) (Chestnut Mushroom, Double Cream (Cows’ Milk), White Onion, Cornflour, Unsalted Butter (Cows’ Milk), Lemon Juice, Garlic Purée, Salt, Black Pepper, Parsley), Mushroom, Roast Garlic and Herb Crust (3%) (Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Sugar, Olive Oil), Sugar, Dehydrated Garlic, Whey Powder (Cows’ Milk), Sea Salt, Dehydrated Mushroom, Dehydrated Roast Garlic, Herbs (Parsley, Thyme), Natural flavourings; Garlic Extract).British Beef Topside Joint with a Mushroom, Onion and Garlic Cream sauce with a dried Mushroom, Roast Garlic and Herb Crust.
ALLERGENS: Butter, Cream, Milk, Whey
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