Description
A selection of mini fruit tarts, including passion fruit curd, raspberry jam cherry jam and salted caramel, all finished with silky smooth chocolate.
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, White Chocolate (16%) (Sugar, Cocoa Butter, Whole Cows’ Milk Powder, Skimmed Cows’ Milk Powder, Emulsifier: Soya lecithin, Flavouring), Butter (Cows’ Milk), Glucose Syrup, Free Range Egg, Double Cream (Cows’ Milk), Passion Fruit Puree (2%), Water, Palm Fat, Cocoa Butter, Cornflour, Cows’ Milk Powder, Glycerine, Acidity Regulator: Citric Acid, Emulsifier: Soya lecithin, Sunflower Lecithin, Lemon Concentrate (0.1%), Salted Butter (Cows’ Milk), Gelling Agent: Pectin, Agar, Concentrated Lemon Juice (Concentrated Lemon Juice, Preservative: Sodium Metabisulphite), Colour: Mixed Carotenes, Titanium Dioxide, Iron Oxide, Salt, Lemon Oil.
Passionfruit & Lemon Ganache Tart.
ALLERGENS: Butter, Cream, Egg, Milk, Soya, Wheat
