Description
A bone-in joint that gives crisp crackling and is finished with a honey glaze.
Unsmoked crackling gammon with a blossom honey glaze
£10.91
Unsmoked crackling gammon with a blossom honey glaze
Additional information
| Weight | 0.000 kg |
|---|
Wiltshire Cure Gammon (Pork (90%), Water, Salt, Preservatives:Sodium Nitrite, Sodium Nitrate;), Honey Glaze (4%) (Water, Honey (20%), Demerara Sugar, Orange Juice Concentrate, Lemon Juice, Maize Starch).Wiltshire cure bone-in rind-on gammon joint with added water formed from selected cuts of cured pork, with a honey glaze.
